Home > cooking, internship > Knives and Fire Internship Day 19

Knives and Fire Internship Day 19

Chef M was off today, so we mostly did prep. In fact, all I did today was chop onions and peppers – many of both. A made potato salad as well, and Potwasher M made the yucca fries.

I left before 1PM. (Oh, and I had to stand all the way to Manhattan on the express bus. Ah, well.)

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Categories: cooking, internship
  1. otherdeb
    May 18, 2009 at 11:30 pm

    Would you be willing to let me know which restaurant you are working at (privately is fine). Marc and I were contemplating trying it out since he works near Spring and Hudson.

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